I occasionally ponder why some of the delicious barrel aged beers out there always seem to be brewed to massive, hard to finish in one sitting, put you to sleep alcohol strengths. For example, it often takes me at least 2-3 hours to finish one 22oz bottle of barrel aged Imperial Stout simply because it…
Parallel 49 Russian Imperial Stout 2015: Brewed in Vancouver, BC at a strength of 11.9% abv this 2015 Russian Imperial Stout bottle was sealed in red wax and was aged in whiskey barrels to give it an extra kick in the flavour department. Aroma and Appearance: It poured a very dark brown colour with a thin finger of…
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